2013 Peaceland Zinfandel


Price: $30.00
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Averge Brix at Harvest:
25.7 ºBrix

Alcohol:
14.9 %

Total Acidity:
.60 gm/100ml

pH:
3.54


Cases Produced:
272 cases


Bottling Date:
May 19, 2015

The name of the PeaceLand Vineyard comes from the translation of its owners’ German last name—Friedland.  The unique “tall-head” trained vines are planted in a wild fantasia of settings—steep hillsides, amidst groves of bay and live-oak, most with stunning vistas of the city of Santa Rosa far below.  It was the three separate clones Zinfandel that drew us to try them out…and we are hooked!

Winemaker Notes:

Deep spicy jammy berry, rich chocolatey oak, layers of loveliness!  Juicy razzberry jam in mouth, bright acidity and good structure for aging.  This baby packs everything that Zin should be and much more!

Harvest Date:

October 3, 2013

Fermentation Characteristics:

3 days cold soak prior to ferment for 16 days total on skins, then 100% bin-fermented & punched down by hand

Cellar Storage/Aging:

18 months in barrels: 20% new American, 20% new French, 60% neutral French

Appellation:

Fountaingrove District, Sonoma County

Release Date:

October 20, 2015