Details for:
2005 Exhale Syrah
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2005 Exhale Syrah
| Winemaker's Tasting Notes |
Deep blackberry fruit and big spice plus black pepper, a touch of chocolate and cola in the oak contribution. Richly textured in mouth, good structure for aging, long black fruit finish. |
| Harvest Date |
October 20, 2005 |
| Average Brix at Harvest |
26.2° Brix |
| Average TA/pH at Harvest: |
0.49 gm/100ml ~ pH: 3.76 |
| Fermentation Characteristics |
Déléstaged twice. Total of 19 days on skins, including 7 days extended maceration
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| Cellar Storage/Aging |
18 months in barrels
45% new & 1-year-old American oak
20% new & 1-year-old French oak
17% 1-year-old Hungarian oak
18% older French & American oak
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| Total Acidity |
0.62 gm/100ml |
| Appellation |
Dry Creek Valley |
| Case Production |
415 cases |
| Bottling Date |
June 6, 2007 |
| Release Date |
September 15, 2007 |
| Availability: 750ml |
SOLD OUT |
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